Artificial intelligence (AI) has the potential to revolutionize the way hotels operate and improve the guest experience. By embracing AI, hotel owners can streamline and automate various …
The COVID-19 pandemic had a significant impact on the restaurant industry. Following are just a few examples of the challenges COVID presented and ideas to overcome them.
Beverage Development For those people who want to explore the real world of beverage development, it is very important that you hire Food and Beverage Consultants and …
Any hotelier would wish to drive direct hotel bookings on their website, sooner or later. And if he has a hotel website; chances are, he’s already taking …
The restaurant industry is known for its high turnover. And these are especially complicated times with COVID-19, given furloughs, expanded unemployment, and figuring out new staffing levels …
The main reason most restaurants are not able to manage their finances and suffer losses is that they are not able to keep their restaurant costs in …